Using HACCP for Quality Systems


Using HACCP for Quality Systems

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This two-day course helps companies learn how to utilize the HACCP method to create, manage and document their food quality system to meet the Safe, Quality Food level 3 system.  The class exercises use a company‚Äôs own processes and products in the learning process which helps them get a start on their new HACCP based food quality system for level 3 SQF audits.

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